Peanut and Almond Butter Energy Balls
Easy almond butter energy balls with a little peanut butter and 8 other simple ingredients for a healthy on the go snack.
Equipment
- Large mixing bowl
- Spatula or large wooden spoon
- Measuring Cups and Spoons
Ingredients
- 2 cups Gluten Free Rolled Oats
- 1/2 cup Almond Butter
- 1/2 cup Peanut Butter
- 1/2 cup Honey
- 2 teaspoons Vanilla
- 1/2 cup Shredded Coconut
- 4 Tablespoons Ground Flaxseed Meal
- Himalayan Salt to taste
- 1/2 cup Chocolate Chips
Instructions
- Line a large baking sheet with parchment paper.
- Pulse 1 1/2 cups of oats in a blender or food processor then add to large mixing bowl.
- Add remaining ingredients to mixing bowl.
- Stir together until all ingredients are incorporated well.
- Use a 2 ounce cookie scoop to form energy balls and put onto baking sheet.
- Refrigerate or freeze for 10 minutes then store in an airtight container or ziplock bag in the fridge or freezer.
Notes
This recipe is very forgiving and easily customizable to whatever you may want to try.
If the energy bites are too mushy to form into balls you can throw the mix into the fridge for 30 min and then make them into balls. I have only had this issue when using only peanut butter as it seems to be more oily.
Tried this recipe?Let us know how it was!